Maa Ki Mamta Maa Ka Ashirwad


Egg Curry Masala


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Chilli Coriander Cumin Black Pepper Cassia  Salt  Turmeric Garlic Dry Ginger Black Cardamon Clove Curry Leaves Mint Leaves Triphala Fennel Seed Ani Star
RECIPE:
Before you begin : Boil 6 eggs and cut into half. Saute 2 large chopped onions, 1 tsp garlic and fry intil brown. Add 1 tsp RRG Turmeric Powder, 1 tsp RRG Egg Curry Masala, 1 tsp Everest Tikhalal, 1 minced tomato, 1 tbs canned puree, 1 tsp chopped ginger and salt to taste.

Heat for a few seconds, add enough water and bring the fravy to boil. Add hard boil eggs, cook for few minutes and garnish with 1 tbs chopped cliantro. serve with rice or bread (roti or nan).